Space Food, Seasoned Scrambled Eggs, STS-27

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    Space Food, Seasoned Scrambled Eggs, STS-27

    White plastic container with dehydrated eggs; paper contents label on front.

    1 of 2

    Usage Conditions Apply

    There are restrictions for re-using this media. For more information, visit the Smithsonian's Terms of Use page.

    IIIF provides researchers rich metadata and image viewing options for comparison of works across cultural heritage collections. More - https://iiif.si.edu

    View Manifest

    View in Mirador Viewer

    Space Food, Seasoned Scrambled Eggs, STS-27

    White plastic container with dehydrated eggs; paper contents label on front.

    2 of 2

This serving of scrambled eggs is typical of Shuttle-era menu choices. Before each mission, the astronauts select their meals from a list of hundreds of food items. As there is no onboard refrigerator or freezer, most foods are processed for storage at room temperature. Single servings are packaged in disposable plastic containers, pop-top cans, or foil pouches, and foods are eaten directly from these containers. Dehydrated food items like this have a circular port in one corner for adding water to make the food edible. This item was returned from the STS-27 Space Shuttle mission (Atlantis) in 1988.