This powdered tea is typical of Shuttle-era menu choices. It was returned from the STS-27 Shuttle mission (Atlantis) in 1988. Most foods stocked on the Shuttle are processed for storage at room temperature and packaged in individual portions. Astronauts add hot or cold water to rehydrate the dried foods.
Transferred from NASA to the Museum in 1989.
Display Status
This object is not on display at the National Air and Space Museum. It is either on loan or in storage.
Object Details
Country of Origin
United States of America
Type
PERSONAL EQUIPMENT-Food & Food Accessories
Dimensions
3-D: 10.2 x 10.2 x 3.8cm (4 x 4 x 1 1/2 in.)
Materials
plastic container, dehydrated food, paper label
Inventory Number
D19890537000
Credit Line
Transferred from the National Aeronautics and Space Administration
Data Source
National Air and Space Museum
Restrictions & Rights
Usage conditions apply
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